Wingbucket was founded in 2012 by two good friends, who wanted to develop a new and unique fast-casual, wing restaurant in their hometown of Dallas. The WingBucket mission is to provide patrons with a new and different twist on chicken wings. Our motto is “Bigger and Better at the Bucket!,” and we stand by it with our JUMBO wings.
Our success is based on a unique cooking process and the use of fresh and jumbo size chicken wings, tenders, and pork ribs. We use only the freshest products and highest quality of ingredients. We are proud to serve a wide verity of wing styles, savory sauces, and fresh homemade sides that are prepared daily. In order to enhance the wing experience, we offer a large selection of domestic and import draft and bottle beer from local breweries and all around the world. Because of this, we earned the title of “Best Wings in Dallas” by the 2014 Dallas Observer.